Simple Way to Prepare Any-night-of-the-week Plum, fig and almond cake

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Before you jump to Plum, fig and almond cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. Each and every family should start creating changes that are environmentally friendly and they must do this soon. The kitchen area is a good starting point saving energy by going more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you much less money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you ensure that the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can raise the amount of money you save.

The kitchen by itself offers you many small ways by which energy and money can be saved. It is quite easy to live green, after all. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to plum, fig and almond cake recipe. You can cook plum, fig and almond cake using 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Plum, fig and almond cake:

1. Get 100 g of ground almonds.
2. You need 100 g of unrefined golden caster sugar plus 50g for topping.
3. Get 75 g of plain flour.
4. Prepare 1/4 tsp of salt.
5. You need 2 of large eggs.
6. Provide 125 ml of milk.
7. Get 1/4 tsp of almond extract.
8. Use 4 tbsp of butter.
9. Prepare 300 g of plums.
10. Prepare 100 g of figs.

Steps to make Plum, fig and almond cake:

1. Preheat the oven to 180°. Butter a 25cm springform cake tin..
2. Mix together the almonds, sugar, flour and salt in the bowl of a Kitchenaid mixer or similar, or just in a large mixing bowl..
3. In a separate jug, beat the eggs, add the milk and almond extract, and then stir in the melted butter..
4. Add the contents of the jug to the dry ingredients and beat well until you have a smooth batter..
5. Scrape the batter into the cake tin..
6. Half and de-stone your plums, then chop each half into four slices. Quarter your figs without quite cutting through the base so that you can open the fruit out into a four-petalled flower..
7. Scatter the plum slices evenly over the batter, then arrange the figs on top. Sprinkle the extra 1/4 cup of sugar over the top..
8. Bake for 45 minutes until the top is golden and a skewer pushed into the center of the cake comes out clean..

Place in a medium saucepan, add enough water to Meanwhile, remove remaining figs from poaching liquid and place in a bowl. Add sugar to poaching liquid and reduce over medium-high heat until thick. This moist almond flavored Plum Coffee Cake is topped with Italian Prune Plums that after baking become soft with lovely caramelized edges. Gluten Free Plum and Almond Crumble Cake. A collection of sweet and savory fig recipes.

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